Vanilla & Cacao black tea

£7.00

Product profile:

Type: Black tea blend
Origin: Ceylon black tea from Sri Lanka. Cacao husk sourced from a small business in Scotland, with speciality cacao from South and Central America (origin may vary depending on stock)
Ingredients: Ceylon black tea naturally infused with vanilla beans, cacao husk
Caffeine: Contains caffeine
Drying method: Sun-dried and traditionally processed
Flavour profile: Smooth, full-bodied with soft vanilla notes and gentle cacao finish
Packed: Hand-packed in the UK

Description

Vanilla & Cacao black tea – smooth and aromatic blend with natural sweetness

Discover the indulgent taste of our Vanilla & Cacao black tea, crafted with Ceylon black tea naturally infused with whole vanilla beans for several months. Blended with cacao husk, it delivers a smooth, full-bodied cup with soft vanilla notes and a gentle cacao finish. There are no added flavourings in this tea, we use only pure ingredients.

Carefully developed to balance richness and sweetness, this tea offers depth without bitterness and is a comforting choice for those who enjoy a refined black tea with a twist.

Brewing instructions:

* Water temperature: 95 °C

* Steep time: 5–8 minutes

* Use 1 tsp per 300ml

Additional information

Package size

80g, 20g

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