Description
Houjicha – Roasted Japanese green tea with warm, nutty flavour and low caffeine
Discover the comforting depth of Houjicha, a traditional roasted Japanese green tea crafted from later harvest leaves. Naturally low in caffeine and gentle on the body, this tea is a popular choice for evening enjoyment or those seeking a smooth, roasted alternative to standard green tea.
The careful roasting process transforms the leaves, creating a toasty, nutty aroma with hints of mesquite and a subtle creamy finish. Its flavour is earthy and warming, with notes reminiscent of toasted nuts and coffee beans, followed by a clean, mellow aftertaste.
How to enjoy:
Perfect as a calming cup after meals or a low-caffeine option any time of day.
Brewing instructions:
* Water temperature: 80 to 85 °C
* Steep time: 2 to 4 minutes
* Use 1 tsp per 300ml
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